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Timeline of vegetarianism and veganism

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| 20th century ||
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| 21st century || The vegan diet becomes increasingly mainstream in the 2010s.<ref name="Early2010sMainstreaming">{{Cite web|url=https://www.cbsnews.com/news/vegan-diets-become-more-popular-more-mainstream/|title=Vegan Diets Become More Popular, More Mainstream|date=5 January 2011|publisher=[[{{w|CBS News]]}}|agency=[[{{w|Associated Press]]|archive-url=https://web.archive.org/web/20180301171201/https://www.cbsnews.com/news/vegan-diets-become-more-popular-more-mainstream/|archive-date=1 March 2018|url-status=live}}|access-date=1 March 20189 April 2020}}{{pb}}{{Cite web|url=http://www.cbc.ca/news/canada/from-pro-athletes-to-ceos-and-doughnut-cravers-the-rise-of-the-vegan-diet-1.1049116|title=From pro athletes to CEOs and doughnut cravers, the rise of the vegan diet|last=Nijjar|first=Raman|date=4 June 2011|publisher=[[{{w|CBC News]]|archive-url=https://web.archive.org/web/20180301170652/http://www.cbc.ca/news/canada/from-pro-athletes-to-ceos-and-doughnut-cravers-the-rise-of-the-vegan-diet-1.1049116|archive-date=1 March 2018|url-status=live}}|access-date=1 March 20189 April 2020}}{{pb}}{{Cite web|url=https://www.independent.co.uk/life-style/food-and-drink/features/no-meat-no-dairy-no-problem-is-2014-the-year-vegans-become-mainstream-9032064.html|title=No meat, no dairy, no problem: is 2014 the year vegans become mainstream?|last=Molloy|first=Antonia|date=31 December 2013|website=[[{{w|The Independent]]|archive-url=https://web.archive.org/web/20180322231210/https://www.independent.co.uk/life-style/food-and-drink/features/no-meat-no-dairy-no-problem-is-2014-the-year-vegans-become-mainstream-9032064.html|archive-date=22 March 2018|url-status=live}}|access-date=22 March 20189 April 2020}}</ref><ref name="Late2010sMainstreaming">{{Cite news|url=https://www.theglobeandmail.com/life/food-and-wine/food-trends/vegan-cuisine-moves-into-the-mainstream/article22430440/|title=Vegan cuisine moves into the mainstream&nbsp;– and it's actually delicious|last=Tancock|first=Kat|date=13 January 2015|website=[[{{w|The Globe and Mail]]|archive-url=https://web.archive.org/web/20180301165409/https://www.theglobeandmail.com/life/food-and-wine/food-trends/vegan-cuisine-moves-into-the-mainstream/article22430440/|archive-date=1 March 2018|url-status=live}}|access-date=1 March 20189 April 2020}}{{pb}}{{Cite news|last=Crawford|first=Elizabeth|date=17 March 2015|title=Vegan is going mainstream, trend data suggests|url=https://www.foodnavigator-usa.com/Article/2015/03/17/Vegan-is-going-mainstream-trend-data-suggests|url-status=live|website=FoodNavigator-USA|publisher=[[{{w|William Reed Business Media]]|archive-url=https://web.archive.org/web/20180414003926/https://www.foodnavigator-usa.com/Article/2015/03/17/Vegan-is-going-mainstream-trend-data-suggests|archive-date=14 April 2018}}|access-date=13 9 April 2018}2020}{{pb}}{{Cite news|last=Oberst|first=Lindsay|date=18 January 2018|title=Why the Global Rise in Vegan and Plant-Based Eating Isn't A Fad (600% Increase in U.S. Vegans + Other Astounding Stats)|url=https://foodrevolution.org/blog/vegan-statistics-global/|url-status=live|department=Future of Food|website=Food Revolution Network|archive-url=https://web.archive.org/web/20180414003918/https://foodrevolution.org/blog/vegan-statistics-global/|archive-date=14 April 2018|access-date=13 9 April 20182020}}{{pb}}{{Cite news|last=Jones-Evans|first=Dylan|date=24 January 2018|title=The rise and rise of veganism and a global market worth billions|url=https://www.walesonline.co.uk/business/business-opinion/rise-rise-veganism-global-market-14199168|url-status=live|website=WalesOnline|publisher=[[{{w|Media Wales]]|archive-url=https://web.archive.org/web/20180414005141/https://www.walesonline.co.uk/business/business-opinion/rise-rise-veganism-global-market-14199168|archive-date=14 April 2018}}|access-date=13 9 April 20182020}}</ref><ref name=Pendergrast>Nick Pendergrast, "Environmental Concerns and the Mainstreaming of Veganism", in T. Raphaely (ed.), ''Impact of Meat Consumption on Health and Environmental Sustainability'', IGI Global, 2015, [https://books.google.com/books?id=Gkz-CgAAQBAJ&pg=PA106 106].</ref> especially in the latter half.<ref name="Late2010sMainstreaming"/><ref name="Hancox2018">{{Cite news|last=Hancox|first=Dan|date=1 April 2018|title=The unstoppable rise of veganism: how a fringe movement went mainstream|access-date=2 April 2018|url=https://www.theguardian.com/lifeandstyle/2018/apr/01/vegans-are-coming-millennials-health-climate-change-animal-welfare}}</ref>
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