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Timeline of food and nutrition in China

26 bytes added, 19:40, 13 December 2019
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| 2005 || Food || Production || {{w|Aquaculture}}: China reports harvesting 32.4 million {{w|tons}}, more than 10 times that of the second-ranked nation, [[w:Fishing in India|India]], which reported 2.8 million tons.<ref name="FAO Fact sheet">{{w|FAO}} Fact sheet: [http://www.fao.org/Newsroom/common/ecg/1000565/en/factsheet.pdf Aquaculture in China and Asia]</ref>
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| 2008 || Food || {{w|International trade}} || China becomes a net importer of grains (namely {{w|sorghum}}, {{w|corn}}, distiller's dried grains with solubles, {{w|barley}}, {{w|wheat}} and {{w|rice}}).<ref name="Tubilewicz"/>
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| 2010 || Food || Production || Based on the annual grain output, food consumption per capita reaches 400 kg in the year.<ref name="Shoemaker"/>
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